Cheesy Chicken Pasta Casserole

Ingredients

• 12 oz (340 g) penne or rotini pasta
• 2 cups cooked, shredded chicken (rotisserie works great)
• 1 jar (24 oz) marinara or tomato basil pasta sauce
• 1/2 cup sour cream
• 1 tsp Italian seasoning
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 1/2 cups shredded mozzarella cheese
• 3/4 cup grated Parmesan cheese (divided)
• 1 tbsp olive oil or butter (for greasing)
• Fresh basil or parsley, for garnish

Instructions

1. Cheesy Parmesan Chicken Pasta Casserole
2. Don’t wait for Thanksgiving… this dish already tastes like the holidays. Creamy, cheesy, and full of flavor, this comforting bake is guaranteed to become a...